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Saf Pro® Natural Mold Inhibitors Series

Product Nos. 38625, 38650

Extend shelf life and inhibit mold growth with clean-label confidence using our Saf Pro® Natural Mold Inhibitors Series.

  • Kosher
  • Halal
  • Vegan
  • Non-GMO
  • Clean Label

Keeping people safe

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Eliminates Chemicals

Eliminate chemical additives and create clean-label baked goods with longer shelf life.

Natural ESL

A natural way to extend the shelf life of bread, buns, rolls, and other products.

Simple Addition

Add directly to the flour for easy application in a variety of baked goods.

  • Bagels
  • Croissants & Pastry
  • Crusty Bread
  • Hispanic Products
  • Multigrain Bread
  • Pan Bread
  • Pizza
  • Pretzels
  • Rolls & Buns
  • Sourdough
  • Specialty
  • Sweet Bread
  • Tortilla & Flatbread
  • Whole Wheat

Product code 38625:

  • Add directly to the flour at 0.75-2.0% of the total flour weight

Product code 38650:

  • Add directly to the flour at 0.5-1.5% of the total flour weight

  • 50 lb. (22.7 kg.) bag
  • 40 bags/pallet

  • Shelf life of unopened packages is 2 years from production date
  • Shelf life of opened package is 1 month
  • Store in cool, dry conditions in original packaging or in a clean, covered container
  • Do not leave opened packs exposed

Choose the natural way to inhibit mold and extend shelf life.

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