Lesaffre Services for Foodservice
We support foodservice end users with the best ingredients, in a wide range of industries from restaurants to hotels to schools.
Upgrade to a Partnership
Free Expert Consultation
Our initial consultation approach is simple: whatever dough issues, thoughts, or ideas you have baking, we will find a solution. We’ll discover your needs through in-depth discussion or on-site visits to determine what products and opportunities Lesaffre can offer – such as 3-in-1 ingredients or enhanced taste and flavor.
Continued Support
Ideation sessions for creative formulation opportunities. Access to continued email and phone consultations: all completely free. Partnering with us doesn’t stop at purchase; it continues to meet your everyday needs.
Free Samples
How do you know something will work if you haven’t tried it first? We agree. When you choose Lesaffre for your dough ingredient needs, we will send you free samples to test new and enhanced formulations, at no additional cost to you.
Create and Educate at our Pizza Center
Our foodservice clients have unique challenges in the baking world. From ever-changing employees to ever-changing customer tastes, it can be hard to keep up. The one thing that remains the consistent? Support from Lesaffre and access to our Pizza Innovation Center. Training to testing, we’re here to help.
Baking Center™ Facility Locations
Milwaukee Baking Center™ Facility
7475 W Main St, Milwaukee, WI 53214
414-615-4094
bakingcenter.na@lesaffre.com
East Coast Baking Center™ Facility
41 Suttons Ln, Piscataway, NJ 08854
414-615-4094
bakingcenter.na@lesaffre.com
Pizza Innovation Center
1970 University Ln, Lisle, IL 60532
414-615-4094
bakingcenter.na@lesaffre.com